عناصر مشابهة

• Constraints Faced by Small Ethnic Food Businesses in Implementing Food Safety Management Systems (FSMS) in London
  بواسطة: Al Seadi, Hamad Abd Allah منشور: (2013)
• The Efffect of grilling and frying on the chemical,sensory and microbial properties of frozen Frankfurter and Kebab
  بواسطة: Al Maseimi, Ola Darweesh Ali منشور: (2003)
• Assessment of the Food Safety Situation in Small and Medium Sized Food Outlets in the Capital of Saudi Arabia -Riyadh
  بواسطة: Al Shebeky, Abd Allateef K. منشور: (2012)
• Molecular detection and quantification of nuts in foods
  بواسطة: Al Dhahrani, Adil منشور: (2012)
• Assessment of food handling safety in Assiut university
  بواسطة: Ahmed, Ekram Mohamed Abd Alkhalek منشور: (2003)