عناصر مشابهة

• TOTAL PHENOLICS AND ANTIOXIDANT CAPACITY OF SOME OLD WORLD CIDER APPLES
  بواسطة: AI Turki, Saleh Mobarak منشور: (2004)
• GENOTYPIC AND ENVIRONMENTAL FACTORS INFLUENCING FLESH COLOR, CAROTENE CONTENT, TOTAL CAROTENOIDS, TOTAL PHENOLICS AND ANTIOXIDANT ACTIVITY IN POTATO (Solanum tuberosum L.)
  بواسطة: Al Saikhan, Mohamed Salem منشور: (1994)
• Evaluation of antioxidant and hepatoproteceive activity of some bangladesh plants
  بواسطة: Al Zamil, M. F. منشور: (2002)
• Evaluation of Antibacterial and Antioxidant properties of Methanolic Extracts of Sarcopoterium spinosum , Paronychia argentea , Inula viscosa, Achillea fragrantissima Selected From Wadi Alkarak – Jordan
  بواسطة: Al Farrayeh, Ibrahim Ismail منشور: (2013)
• Chemical Constituents of Essential oil, Physicochemical Properties and Antioxidant Activity of Coriandrum sativum L.Seed Extracts
  بواسطة: Ahmed, Ehssan Hassan Jailani منشور: (2015)