عناصر مشابهة

• Studies On Improving The Quality Of (RAS CHEESE)
  بواسطة: Aly, Mohammed Al Sayed منشور: (1981)
• Studies on processed cheese
  بواسطة: Hana, Usama Botrus منشور: (1992)
• Technological studies on processed cheese
  بواسطة: Borham, Mahmoud Al Saied Al Desoki منشور: (1986)
• Effect Of Storage On Properties Of Processed Cheese
  بواسطة: Emara, Hamed Mohamed Mohamed منشور: (1984)
• Using the Laser Speckle Method in the Assessment of the Quality of Biscuits
  بواسطة: Elias, Mohamed ElAmein Abdullah منشور: (2000)