عناصر مشابهة

• Studying the effect of refrigerated and frozen storage on the survival of Campylobacter jejuni in cooked chicken breast
  بواسطة: Eideh, Ala'a Mohammed Fayez منشور: (2010)
• THE INFLUENCE OF CARCASS WEIGHT AND POST CHILL CARCASS AGING DURATION ON BROILER BREAST FILLET MEAT QUALITY CHARACTERISTICS
  بواسطة: Matarneh, Sulaiman Khalid منشور: (2007)
• STUDY THE PROPERTIES OF BROILER CARCASSES TREATED WITH LACTIC ACID
  بواسطة: Ismaeil, Anas Mohammad Abd Allah منشور: (2003)
• Detection of antibiotic residues in broiler chickens in Gaza Strip
  بواسطة: Al Bayoumi, Mohammed A. منشور: (2015)
• Replacing R - 12 by R - 13 a for a Lacally Manufactured Domestic Refrigerator Performance Study
  بواسطة: إبراهيم، عبدالله علي محمد منشور: (1998)