عناصر مشابهة

• THE EFFECT OF WATER QUALITY ON THE DEGUMMING PROCESS AND TIlE STABILITY OF DEGUMMED SOYBEAN OIL
  بواسطة: Al Kahtani, Hassan Abd Allah Mohammed S. منشور: (1982)
• The Efffect of grilling and frying on the chemical,sensory and microbial properties of frozen Frankfurter and Kebab
  بواسطة: Al Maseimi, Ola Darweesh Ali منشور: (2003)
• An Evaluation of Some Radiation Induced Muitions in Soybeans
  بواسطة: El Enany, Abd Elrahman Fathy Mohamed منشور: (1989)
• Studies On The Effect Of Some Agronomic Practices On Growth And Yield Of Soybean
  بواسطة: Aamer, Abd Alhameed Mohammed Habashi منشور: (1982)
• GRAIN SORGHUM AND SOYBEAN RESPONSES TO ZI NC AND POTASSIUM FERTILIZATION
  بواسطة: Modaihsh, Abd Allah Saad منشور: (1986)