عناصر مشابهة

• The seroprevalence of salmonellosis and Q fever among high risk people In Northern Jordan
  بواسطة: Al Majdalawi, Dalal Hussein منشور: (1994)
• A STUDY ON EXTRACTION METHODS OF AROMA FROM MEATS AND FATS AND ITS ANALYSIS BY GLC IN AN ATTEMPT TO DETECT MEAT ADULTERATION WITH PORK
  بواسطة: Saleh, Bassam Amin منشور: (1985)
• Enterobacteriaceae in broiler meat with special reference to salmonella
  بواسطة: Farag, Refat Nouman Al Said منشور: (1995)
• THE PATHOGENESIS AND DIAGNOSIS OF HELICOBACTER INFECTION
  بواسطة: Al Khattaf, Abd Alaziz Saleh منشور: (2000)
• Molecular Characterization Of Salmonella Enterica Causing Gastroenteritis by DNA Fingerprinting
  بواسطة: Al Harthy, Ohud Moslat Def Allah منشور: (2012)