Influence of transglutaminase on activity of some lactic acid bacteria strains and properties of cereal - rich fermented dairy beverage
| العنوان بلغة أخرى: |
Fractalkine in type 2 Egyptian diabetics with and without nephropathy |
|---|---|
| المؤلف الرئيسي: | Awad Abdelrahman Awad |
| التاريخ الميلادي: |
2010
|
| نوع المحتوى: | رسائل جامعية |
| اللغة: | الإنجليزية |
| الجامعة | Faculty of Medicine / Department of Internal Medicine / Cairo University |
| الدولة | مصر |
| المصدر: | غير محدد |
| الحالة | تمت المناقشة |
| قواعد المعلومات: | Thesis |
| الوصف غير موجود. |
عناصر مشابهة
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Characterization of the activity and the type of lactic acid bacteria during fermentation of mish cheese and their role on sensory properties by identification some flavour compounds
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