عناصر مشابهة

• MICROBIOLOGICAL STUDIES ON SOME FOODS AND DAIRY PRODUCTS RETAILED ON THE EGYPTIAN MARKET
  بواسطة: MOHMAED SEIF EL-DIN ASHOUR منشور: (2004)
• STUDIES ON THE INCIDENCE OF HELICOBACTER PYLORI AND ENTEROBACTER SAKAZAKII IN MILK AND SOME FOOD PRODUCTS
  بواسطة: SAMY MOHAMED ABDEL - HAMED MAHMOUD منشور: (2011)
• STUDIES ON MICROBIAL CONTAMINATION IN SOME FOOD PROCESSING FACTORIES
  بواسطة: AMR ROUBY GHALLEB ROUBY منشور: (2012)
• STUDIES ON SOME BACTERIAL SPECIES WICH CONTAMINATE FOODS WITH THE APPLICATION OF HACCP SYSTEM
  بواسطة: MAHMOUD BAHAA ELDIEN ABDALLAH EMARA منشور: (2010)
• MICROBIOLOGICAL AND BIOCHEMICAL STUDIES ON PRODUCTION OF POLYSACCHARIDES FROM MICROORGANISMS
  بواسطة: MAHMOUD KOTB ABD - ELFATTAH ISMAIL منشور: (2015)