العنوان بلغة أخرى: |
Extraction and purification of chitinases from some cereals and legumes and their application in food processing |
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المؤلف الرئيسي: | Tamer Gamal Abdelhamid |
التاريخ الميلادي: |
2010
|
نوع المحتوى: | رسائل جامعية |
اللغة: | الإنجليزية |
الجامعة | Faculty of Agriculture / Department of Food Science Technology / Cairo University |
الدولة | مصر |
المصدر: | غير محدد |
الحالة | تمت المناقشة |
قواعد المعلومات: | Thesis |
LEADER | 00686nam a2200205Ia 4500 | ||
---|---|---|---|
001 | 1560634 | ||
040 | |a غير محدد | ||
041 | |a eng | ||
100 | |a Tamer Gamal Abdelhamid |e معد | ||
245 | |a Implications of magnesium in anesthetic practice | ||
246 | |a Extraction and purification of chitinases from some cereals and legumes and their application in food processing | ||
260 | |c 2010 | ||
336 | |a رسائل جامعية | ||
502 | |c Faculty of Agriculture / Department of Food Science Technology / Cairo University | ||
502 | |g مصر | ||
653 | |a Food Science Technology | ||
653 | |a Agriculture | ||
940 | |a تمت المناقشة | ||
995 | |a Thesis | ||
999 | |c 281599 |d 281599 |