عناصر مشابهة

• Influence of addition of solid fat fraction of winterized olive, olive oil and aleppo pine (pinus halepensis) seed's paste on some physicochemical and sensory properties of frankfurter
  بواسطة: Al Slaihat, Abed Hammad Abd Allah منشور: (2014)
• STUDYING THE EFFECT OF GARLIC, CORIANDER AND PAPRIKA ON SOME PROPERTIES OF FRANKFURTER
  بواسطة: Al Assaf, Rand Ahmad Khalaf منشور: (2003)
• The Efffect of grilling and frying on the chemical,sensory and microbial properties of frozen Frankfurter and Kebab
  بواسطة: Al Maseimi, Ola Darweesh Ali منشور: (2003)
• Influence Of Fiber Strain On Transmitted Mode Structure
  بواسطة: Al Sisi, Rayan منشور: (2008)
• Evaluation of controlled drug delivery of highly water soluble drugs in ordered mesoporous silica fibers
  بواسطة: Matalqah, Baraa Issa منشور: (2014)