عناصر مشابهة

• Evaluation of some chemical and sensory properties of different formulations of processed cheese with olive and sesame oils
  بواسطة: Al Hiary, Barah Mahmoud منشور: (2010)
• Evaluation of the chemical composition, mineral elements level and anti-nutrients of Weaning Food Formulated from local staples
  بواسطة: Ali, Rabaa Musa Hamad منشور: (2017)
• Physical And Chemical Properties Of Instant Rice Prepared from Some Egyptian Rice Varieties
  بواسطة: El Attar, Wafaa Mohamed Mohamed Ibrahim منشور: (1985)
• STUDY ON BEEF BURGERS QUALITY ATTRIBUTES AND THEIR IMPROVEMENT
  بواسطة: Angor, Malak Mohamad Ahmed منشور: (2004)
• A study of a family of semi-discretisations of the inviscid Burger's equation
  بواسطة: Al Said, Eisa A. منشور: (1989)