عناصر مشابهة

• A study of the substitution of nitrite by sorbate and its effect on Mortadella properties
  بواسطة: Al Shuibi, Aisheh Mahmoud منشور: (1999)
• The Effects of Cultivar and Extraction Methods on Chemical Composition and Quality of Olive Oil
  بواسطة: Al Madanat, Basam Iesa Yousef منشور: (2010)
• Influence of addition of solid fat fraction of winterized olive, olive oil and aleppo pine (pinus halepensis) seed's paste on some physicochemical and sensory properties of frankfurter
  بواسطة: Al Slaihat, Abed Hammad Abd Allah منشور: (2014)
• EFFECT OF DIFFERENT STORAGE CONDITIONS OF OLIVE FRUITS ON OIL QUALITY
  بواسطة: Al Addasi, Said Moh'd منشور: (2002)
• CHIMICAL STUDIES ON OLIVES OIL ITS CAKE AND ANALOGOUS OILS
  بواسطة: El Qadi, Hasan Abd Aljabbar Adawi منشور: (1976)