عناصر مشابهة

• STUDIES ON IMPROVING DIFFERENT PROPERTIES OF HARD CHEESE FROM BUFFALOES MILK
  بواسطة: WAHID IBRAHIM EL DESOKY MOHAMED ALI منشور: (2006)
• STUDIES ON LOW FAT HARD CHEESE
  بواسطة: MOHAMED AHMED MOUSTAFA KHALIL منشور: (2011)
• Technological Studies On Hard Cheese
  بواسطة: Nasr, Mohamed Maher Ahmed منشور: (1980)
• EFFECT OF HEAT TREATMENTS OF MILK AND CHEESE SLURRIES ON PROPERTIES OF EHITE SOFT CHEESE
  بواسطة: WAHID IBRAHIM EL DESOKI MOHAMED ALI منشور: (2002)
• STUDIES ON GOAT'S MILK: UTILIZATION IN SOFT AND HARD CHEESE MAKING
  بواسطة: ABDEL MAKSOUD SHENDY YOUSSEF منشور: (1989)